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MIKIO CHOCOLATE BISCUIT
Ingredients
pastry flour, sugar powder, palm oil, cocoa 3,6%, chocolate flavoring, choco drops, baking agent (disodium diphosphate, bicarbonate soda), milk powder, salt, baking soda, lecithin, vanilla flavoring
The flour comes from E.U countries.
Allergens
It may contain traces of sesame seeds, milk-based products, egg nuts (hazelnut, almond).
Nutrition declaration |
Per 100g |
Per portion 20g |
*%RI |
| Energy | 2034kJ/486kcal | 407kJ/97kcal | 5% |
| Fat | 23,7g | 4,7g | 7% |
| of which saturates | 12,6g | 2,5g | 13% |
| Carbohydrate | 59,7g | 11,9g | 5% |
| of which sugars | 29,4g | 5,9g | 7% |
| Fibre | 4,6g | 0,9g | – |
| Protein | 6,2g | 1,2g | 3% |
| Salt | 1,0g | 0,2g | 3% |
*%RI = Reference Intake of an average adult (8400kJ / 2000kcal)
The 80g packaging contains 4 portions of 20g.